Melissa, Chef and Owner of Morsels by Melissa, moved her company to Atlanta in 1999. Melissa provides expertise to her clientele in the planning and implementation of corporate and private parties and events, wedding receptions and intimate dinners with full range menu items including specialty cakes and sweets. Allow Melissa to design and fulfill all aspects of your next event!

Abigail Kirsch, Karen Lee, Taste and Robins Wolfe, some of the finest caterers in New York helped to carefully train Melissa Gunderson in her craft. Melissa served as a Private Chef for Four Star Chef Works and The Pavilion Agency. She’s also been Party Chef and Event Coordinator for Bold American Food Company, and Proof of the Pudding here in Atlanta Georgia.