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Brunch Options

Casseroles, quiches, tea sandwiches, breakfast favorites and full coffee service for a memorable morning gathering.

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12 minimum servings of each.

Casseroles & Hot Dishes

Hash Brown Casserole with Cheese, Onions and Peppers

Vegetarian — also available with meat

Breakfast Strata with Ham, Vegetables and Cheese

Breakfast Casserole with Cheese and Sausage

French Toast Casserole

Available with fresh raspberries or other fruit

Chicken Chile Relleno Casserole

Croissants with Ham, Egg and Cheese

Breakfast Wrap with Sausage, Egg and Cheese

Sausage and Cheese Pinwheel Biscuits

Quiche & Tea Sandwiches

Homemade Quiche

Roasted red pepper and mushroom; spinach and feta; broccoli and cheddar; ham and Swiss; sausage and onion. Choose 1 kind per 8 guests

Tea Sandwiches

Cucumber dill, pimento cheese, Mel's chicken salad. Choose 1 kind per 8 guests

Starters & Sides

Spinach Dip with Crostini

Or hot artichoke spinach dip with crackers

Grilled Asparagus wrapped in Prosciutto

Grilled Asparagus with Fresh Thyme

Mixed Grilled Vegetables

Homemade Spanakopita Phyllo Triangles

Spinach and feta

Mini Twice Baked Potatoes with Bacon

Scrambled Eggs or Egg Scramble

Add vegetables and cheese

Roasted Potatoes pan fried with Onions

Biscuits and Sawmill Gravy

Grits or Cheese Grits

Bacon and Sausage

Bakery, Fruit & Yogurt

Assorted Muffins and/or Danish

Biscuits with Butter and Jelly

Bagels with Cream Cheese, Butter and Jelly

Vanilla Yogurt and Granola or Individual Assorted Yogurts

Fresh Cut Fruit

Coffee & Juice Service

Full Coffee Service

Starbucks coffee with half and half, sugar and Splenda

Fresh Juice

Orange juice and/or cranberry

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Ready to Plan Your Menu?

Chef Melissa customizes every menu to your event. Contact her for current selections, availability and per-person pricing.